SOW Olive Woodchips No 3 1700 ml

Smoke chips act as a kind of seasoning in the smoking process. They are recommended for various kinds of meat and fish. The chips penetrate the fibers of the meat making it aromatic both outside and inside. The chips can be mixed freely, thus composing their own interesting flavors and aromas. The wood chips are a natural product, and their considerable size (2-3 cm) makes them perfect not only in smokehouses but also barbecues.