Taidea T7300W stone sharp ener is an ideal sharpener for people who want to have full control over sharpening a knife. The 3000 gradation stone allows you to give a perfect finish to any blade.
The manual sharpener ensures precision and makes it easier to get the desired effect. The abrasive used, alumina, is certified by SGS, which confirms the thickness of the grains and the real possibility of achieving the sharpening effect that the manufacturer promises.
Taidea sharpener T7300W-precision sharpening in the Flask store
Taidea sharpener is ideal for grinding the blades of steel knives, cleavers, scissors and chisels. The stone sharpener is designed for wet grinding.
Method of use:
Soak the stone in water or use Taidea sharpener oil. Place the sharpener on a flat surface. To sharpen the knife, slide over the stone (pressing lightly) several times first one, then the other side of the knife. When sharpening the knife, try to maintain the correct angle of the knife (15°-30°) To maintain the correct sharpening angle, the manufacturer recommends using the T1091AC guide.
It comes with a rubber pad to prevent the stone from moving while grinding.
How to sharpen the knife?
What can be sharpened?
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Knife for meat
Folder (folding knife)
Knife with a hook
Universal knife
Santoku all-purpose knife
Chef's knife
Scissors
Scissors
Cleaver
Chisel
