The choice of specific models of smoking hooks depends largely on the type of fish or meat.
Borniak double hooks HW-01 are distinguished by their solid construction, designed from acid-resistant steel. They are ideal for preparing salmon or trout. Their use and cleaning is simple. They are hammered in on both sides of the fish's spine, from the inside.
These hooks are also of universal importance. The double, sharp end will ensure that the pieces of fillet or chicken breast are very well protected from falling off and wasting.
