Manzanilla olives stuffed with almond 300 g is a real feast for the palate, which should be tried by every olive gourmet.
Delicate taste
Manzanilla is a completely different species of Gordal. The fruit has a round shape, a small stone and is characterized by a delicate taste, with a slight hint of almond. Manzanilla is the most famous olive species in the world, grown mainly in Andalusia.
Manzanilla olives stuffed with almond 300 g have an amazing flavor composition. In this sweet snack, the subtle bitterness of the olives mixes with a delicate sweetness, all appropriately combined by sea salt.
Seedless olives are marinated in a natural marinade containing only water, sea salt and almonds.
Royal Olives stuffed with almonds are a delicious snack that tastes best with feta cheese.
Storage
The olives can be stored in the refrigerator (submerged in marinade) for up to 21 days after opening.
