A solidly made stainless steel grate, designed for the Borniak PW-150 smokehouse , becomes a great convenience in the smoking process.
It allows stable positioning of future smoked meats in the smoking chamber. At the same time, it is a great alternative if you are worried about breaking off heavier products smoked on hooks.
Planning the placement of bacon, pork loin or sausage on the grate ensures space saving and ultimately an even color and unique taste that will satisfy even the greatest gourmet.
