Mikov Ruby 400-ND-20 is a professional chef's knife made of German stainless steel 1.4116, which will be perfect for any restaurant and home kitchen.
Mikov Ruby 400-ND-20 chef's knife - at Kolba knife store
Achef 's knife is the most popular kitchen knife, which is used for slicing, chopping, shredding, portioning and trimming. Mikov Ruby is a versatile kitchen knife designed for slicing meat, vegetables and herbs. The Mikov che f's knife is ideal for chopping, as the front part of the blade rests on its own during cutting for fast and efficient work.
The wide 203mm long blade is made of DIN 1.4116 martensitic steel hardened to 55 HRC. It is a German stainless steel (resistant to corrosion in kitchen conditions), which maintains working sharpness for quite a long time and sharpens quickly with a standard sharpener such as Lansky or Work Sharp Kitchen Edge. The steel ferrule of the blade effectively protects your fingers while slicing and chopping.
The knife has a contoured handle made of natural wood, which makes handling the knife comfortable and efficient. The perfect fit of the handle and the blade prevents dirt, batteries and food residue from sticking in the nooks and crannies of the knife. The knife is packed in a padded box with a magnetic clasp.
Features of Mikov Ruby 400-ND-20:
- chef's knife for cutting meat, vegetables and herbs
- wide blade of German stainless steel 1.4116
- profiled handle made of natural wood
- perfect fit of the handle and the blade prevents dirt and bacteria buildup
- decorative packaging with magnetic clasp
