Mikov Ruby 408-ND-11Z is a serrated steak knife that allows you to quickly and efficiently portion your steak regardless of the degree of frying.
Mikov steak knife - at Kolba knife store
Mikov Ruby 408-ND-11Z has a serrated cutting edge that can easily handle slicing meat, regardless of whether you like your steak very well done (well done) or only lightly fried on both sides (blue). The serrated blade can be used for both slicing steaks and slicing meaty roasts.
The 114 mm long serrated blade is made of DIN 1.4116 martensitic steel hardened to 55 HRC. It is a German stainless steel (resistant to corrosion in kitchen conditions), which maintains its working sharpness for quite a long time. The knife has a contoured handle made of natural wood, which makes handling the knife comfortable and efficient. The perfect fit of the handle and the blade prevents dirt, batteries and food residues from sticking in the nooks and crannies of the knife. The knife is packaged in a padded box with a magnetic clasp.
Features of 408-ND-11Z:
- professional steak slicing and meat slicing knife
- serrated blade made of German stainless steel 1.4116
- profiled handle made of natural wood
- perfect fit of handle and blade prevents dirt and bacteria buildup
- decorative packaging with magnetic clasp
