In the smoking process, it is extremely important to choose the right smoking chips, which will give your dishes a unique taste and aroma. These chips are made from selected, pure wood, which affects their quality, without mold, pathogenic fungi and the reproducibility of the smoking process itself. To get the right smoke, it is a good idea to soak the wood chips in water for about 30 minutes.
Depending on the type of wood material used, you get different smoking effects. Currently, GrillPro alder chips are very popular because alder wood is considered one of the best for smoking. Thanks to them you get a nice dark yellow color of smoked meats, turning to brown at higher intensity of the process. These chips are characterized by a great versatility of applications, alder smoke with delicious results wraps ham, pork, and even salmon, mackerel or trout, giving them unique qualities.
Gain new opportunities and culinary skills, enjoy products that you won't get in the store ! All you need is a Broil King grill or smoker, a steel or cast iron smoking box, and GrillPro's recommended alder chips. All this and more you will find in the offer of our store.
